Alongside the classics of Viennese coffeehouse culture, such as Melanges, strong black coffees with whipped cream or mochas, very special Reber coffee creations await you in our café. Thanks to our coffee supplier Dallmayr, we can combine Munich’s coffee tradition with Bad Reichenhall’s indulgent tradition. A perfect combination for the perfect indulgence!
Our special creation to mark 150 years of Reber.
A double espresso with a special nobility – with coffee liqueur, cognac and topped with cream.
An elegant blend of Advocaat, cognac and cream, topped off with sweet,
pure honey and served in a glass with a handle.
The Legend. Irish whiskey with strong coffee and a splash of cream.
A harmonious strong black coffee with rum and whipped cream,
served in a boot-shaped glass.
White rum with coffee, chocolate and chocolate shavings.
Cointreau blended with vanilla sugar gives this coffee its special flavour.