We have been taking our customers into the wonderful world of exquisite confectionary for over 150 years.
Since our founding, Reber specialities have been made exclusively with ingredients of the highest quality based on old, well-protected family recipes. All of our products are guaranteed to be free of flavour enhancers, artificial colouring and preservatives. We therefore never use genetically modified ingredients, palm oil or other foreign fats. Many of our ingredients are sourced from our region. In order to ensure the freshness of all of our confectionary, it is produced in line with demand and at the correct time.
The quality of Reber marzipan is guaranteed thanks to our special manufacturing process and the selected raw ingredients we use. In the traditional Lübeck process, which has been used since 1904, aromatic Californian almonds and sugar are finely ground together using a granite mill and then roasted in open, rotating copper cauldrons. This step-by-step preparation process is what gives Reber gourmet marzipan its special flavour.
The Reber marzipan is then refined with a splash of high-quality rum to round off its flavour. The Reber gourmet marzipan used in our Genuine Reber Mozart-Kugeln® contains 36% almonds.
We are very pleased that our website has won the award for „Outstanding Website 2016“ by the International Web Marketing Association.